the solar food is...Amazing

Costa Rica is renowned for its abundant sunshine, vibrant energy, and generous spirit — values that inspire the Cuisine du Soleil, our contemporary gastronomic movement born here on the Costa del Sol.

Cuisine du Soleil rests on a simple yet profound philosophy: the sun is not only a source of heat and light; it is also humanity’s first chef. Drawing inspiration from sun-drenched regions across the globe, it embodies generous, Mediterranean cooking at its finest — infused with warmth, flavor, and soul.

Discover our reimagined menu:

At our Tapas Bar — small plates, big flavors:

• Souvlaki grilled to perfection
• Feta with honey and sun-kissed herbs
• Stuffed vine leaves Mediterranean style
• Saganaki crispy and golden
• Greek village salad vibrant and fresh

And our signature classics:

• Lamb chops generous and succulent
• Tender octopus caught fresh
• Fresh shrimps and daily fish

Every plate tells the story of the sun, the Mediterranean, and our commitment to generous, accessible cuisine.

Amigos del Puerto — At Estepona Harbour, overlooking the sea. Come and discover. Come and eat. Come and enjoy. 🍷☀️